Selection of Grains and Legumes
Green and red lentils, quinoa, barley,
buckwheat, chickpeas and butter beans
Toppings of your Choice
Goji berries
Edamame beans
Avocado
Misticanza
Cucumber
Tomatoes
Sundried tomatoes
Roasted bell peppers
Marinated artichoke hearts
Marinated pitted olives
Cheeselets
Pickled onions
Beetroot
Shredded carrots
Red onions
Croutons
Fruits and Nuts
Orange segments, cranberries, almonds,
walnuts, cashew nuts, raisins
Dressings
Balsamic, extra virgin olive oil, lemon dressing,
herb dressing, garlic mayo
Protein of your Choice – Choice of one
Grilled swordfish
Lemon and turmeric chicken
Garlic and rosemary turkey breast
Honey and thyme roasted halloumi
