Sunday Buffet Menu

The Orchard


A Wide Variety of Mouth-Watering Salads & Antipasti, Terrines, Pâtés, & Fish. Salads are Accompanied by Dressings & Garnishes.
The Orchard

From the Soup Kettle

Chinese Style Chicken & Sweetcorn Soup

Chunks of Chicken Cooked in Sweetcorn & Aromatic Stock

The Orchard

Pasta Station

Baked White Fish Cannelloni

Flaked White Fish, Scallions, Lemon & Dill Béchamel

Creamy Beef Pasta

Creamy Beef Rague Sauce Tossed in Mezze Penne Pasta, Mozzarella & Chili

Gemelli Pasta Rosa (V)

Fresh Ricotta, Tomato & Basil Sauce

The Orchard

Oriental Station

Samosa (V)

Vegetable Samosa, Sweet Chili Sauce

Duck Spring Rolls

Duck Spring Rolls, Mango Chutney

Sweet & Sour Chicken

Deep Fried Battered Chicken, Sweet & Sour Sauce

Egg Fried Rice (V)

Eggs, Sweetcorn, Peas & Rice

The Orchard

From the Chafing Dishes

Baked Sea Bass

Citrus Marinated Sea Bass, White Wine & Mint Velouté

Roman Style Chicken

Braised Chicken, Bell Peppers, Tomato, Rosemary & Herbs

Beer Braised Beef

Braised Beef, Mushroom, Mustard & Beer Sauce


Roast Potato Quarters, Thyme & Garlic


Panache of Vegetables

The Orchard


A Selection of Gateaux, Tarts, Mousses, & Fresh Fruits. Cheese Board; Parmesan & Edam Cheese, Grapes, Celery & Water Biscuits.

Includes Free Flowing Wine, Water & Soft Drinks

12:30hrs - 15:00hrs | Adults €35 - Children €17.50